Our Farm
Our Story Began
As Farmers
After 26 years as vintners in Oregon’s Willamette Valley, we began our journey growing cannabis in 2016. Our farm practices are modeled on those of our vineyard, emphasizing sustainability and quality. As we expand beyond our home state of Oregon, we continue to partner with farmers who share the same principles and practices, allowing for a consistent product across all states.
Our Harvest Process
Upon harvest, all of our cannabis is de-leafed, then flash-frozen and processed into Live Rosin – a full spectrum, solventless concentrate. Using dry ice, our cannabis is frozen within minutes, then stored at -20˚F until the time of extraction. Flash-freezing prevents plant material from decomposing and preserves terpenes that evaporate during traditional drying and curing processes.